Description
A legendary tea, named after Charles, 2nd Earl of Grey and former Prime Minister of England.
This tea is a combination of a rich and full bodied Ceylon Single OriginTea with the flavour of Bergamot, a citrus fruit that is native to Calabria in Italy
The strong and distinctive Ceylon Tea partners harmoniously with the Bergamot flavour to offer an authentic Earl Grey Tea.
Earl Grey rainbow-flavoured Earl Grey bergamot with the addition of cornflower, sunflower petals, saffron and rose petals. Earl Grey Rainbow Tea took its name from the multi-coloured flowers, which make up the composition.
Brewing guide: 1tsp in 250ml water at 100°C for 3-5 minutes.





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