Description
Bourbon Infused Costa Rica Coffee
Country: Costa Rica Tarrazú
Process: Washed
Direct Trade
Before roasting, Black Powder infuses the green beans with Kentucky Straight Bourbon Whiskey, which has been aged in White Oak. We then carefully roast the beans slow and easy to a medium roast, maintaining the flavor profile of the bourbon whiskey, and producing a delicate cup. Our Bourbon Infused coffee is non-alcoholic, as the alcohol is burned off during the roasting process.
Quantity is limited but we will accept orders when we are out of stock for our next batch. It will be common to wait 7-10 days for the next batch to be ready for shipment.
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